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Putting produce first
When it comes to showcasing fresh produce, six chefs and foodservice professionals stand out. Named as United Fresh 2012 Produce Excellence in Foodservice recipients, they were chosen for incorporating fresh » Read more url( /images/sized/images/uploads/fresh-cut/misc/cover_HomePage_630x214_2-630x241.jpg )
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Making traceability work
It can be a long way from farm to table. And a lot of things can happen along the journey. With the Food Safety Modernization Act (FSMA) calling for an » Read more url( /images/sized/images/uploads/fresh-cut/misc/traceability_HomePage_630x214-630x241.jpg )
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Going up: Fresh-cut sales
Consumers are searching for signs that an economic recovery is really taking place, looking at trends such as stabilizing home prices and lower unemployment rates. Add one more item to » Read more url( /images/sized/images/uploads/fresh-cut/misc/plumbs_HomePage_630x214-630x241.jpg )
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FDA announces Alfa Sprouts recall
Apr 27, 2012
Alfa Sprouts, Inc. of Honeoye Falls, N.Y., is recalling approximately 100 pounds of Springwater Sprouts brand organic alfalfa sprouts and bulk three-pound clover sprouts because they may be contaminated with listeria, the FDA has announced. The contamination was discovered after sampling under the USDA Microbiological
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Rocky Ford cantaloupe growers mobilize to ensure safety, rebuild confidence
Apr 27, 2012
Cantaloupe growers in Rocky Ford, Colo., have formed an association, trademarked the Rocky Ford Cantaloupe name and are signing on to best practices and twice-yearly audits in an effort to instill public confidence and avoid possible incidents of contamination. Even though last fall's deadly listeria
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Senate committee farm bill mark-up under way
Apr 26, 2012
The U.S. Senate Committee on Agriculture, Nutrition and Forestry is in the process of considering and marking up the 2012 Farm Bill.The markup is also being streamed live on the Senate Agriculture Committee website at http://ag.senate.gov.The text of the Committee Print of the 2012 Farm Bill Full Story » -
Berry recipes and more at new Naturipe Farms website
Apr 24, 2012
Naturipe Farms has just launched a new information hub website for "all things berry." At http://www.naturipefarms.com/, consumers will have access to recipes, a Berry Bulletin section that provides a continually updated news feed from the Internet, a Season's Peak section focusing on seasonal priority, promotional
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Apio acquires GreenLine Foods
Apr 23, 2012
Apio, Inc., a subsidiary of Landec Corporation and a leading producer of fresh-cut vegetable products, has acquired GreenLine Foods, Inc. from The Riverside Company, a global private equity firm. GreenLine Foods is the leading processor and marketer of value-added, fresh-cut green beans in North America.
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Going global: Imports are up, and so are FDA’s efforts to ensure food safety, report says
Apr 23, 2012
Each year since 2005, food imports to the U.S. have grown by an average of 10 percent. In total, approximately 50 percent of fresh fruits and 20 percent of fresh vegetables consumed in the U.S. come from abroad. What that means to the U.S. Food
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Senate releases draft of 2012 Farm Bill
Apr 23, 2012
The U.S. Senate has released a draft of the proposed 2012 Farm Bill. You can read the entire bill here. Be forewarned, it is over 900 pages. This is the first public draft of the bill. Stay tuned for further updates. -
United Fresh: New cantaloupe research to be presented in Dallas
Apr 20, 2012
New research on cantaloupe safety will be presented at United Fresh 2012 in Dallas, according to information released by United Fresh. On Wednesday, May 2, from 12:30 to 1:45 p.m., United's David E. Gombas, ph.D., senior vice president of food safety and technology, will moderate
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United Fresh announces nominations for new board officers & directors
Apr 19, 2012
WASHINGTON, D.C. - Chairman of the Board Development Committee Steffanie Smith, River Point Farms, has announced the slate of new officers and directors nominated to serve on the United Fresh Produce Association Board of Directors, effective at its April 30, 2012 meeting in Dallas. Ascending Full Story » -
FDA: Reportable Food Registry is speeding action in contamination outbreaks
Apr 19, 2012
The FDA has released a report that says 1,153 entries into its Reportable Food Registry (RFR) have helped speed identification and investigation of potential health hazards in human food. The Second Annual Reportable Food Registry Report shows that the RFR has: Increased the speed with
Full Story »
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