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  • Going up: Fresh-cut sales

     Consumers are searching for signs that an economic recovery is really taking place, looking at trends such as stabilizing home prices and lower unemployment rates. Add one more item to…  » Read more url( /images/sized/images/uploads/fresh-cut/misc/plumbs_HomePage_630x214-630x241.jpg ) /index.php/magazine/article/going-up-fresh-cut-sales

  • Putting produce first

     When it comes to showcasing fresh produce, six chefs and foodservice professionals stand out. Named as United Fresh 2012 Produce Excellence in Foodservice recipients, they were chosen for incorporating fresh…  » Read more url( /images/sized/images/uploads/fresh-cut/misc/cover_HomePage_630x214_2-630x241.jpg ) /index.php/magazine/article/putting-produce-first

  • Making traceability work

     It can be a long way from farm to table. And a lot of things can happen along the journey. With the Food Safety Modernization Act (FSMA) calling for an…  » Read more url( /images/sized/images/uploads/fresh-cut/misc/traceability_HomePage_630x214-630x241.jpg ) /index.php/magazine/article/making-traceability-work
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