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Going up: Fresh-cut sales
Consumers are searching for signs that an economic recovery is really taking place, looking at trends such as stabilizing home prices and lower unemployment rates. Add one more item to » Read more url( /images/sized/images/uploads/fresh-cut/misc/plumbs_HomePage_630x214-630x241.jpg )
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Putting produce first
When it comes to showcasing fresh produce, six chefs and foodservice professionals stand out. Named as United Fresh 2012 Produce Excellence in Foodservice recipients, they were chosen for incorporating fresh » Read more url( /images/sized/images/uploads/fresh-cut/misc/cover_HomePage_630x214_2-630x241.jpg )
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Making traceability work
It can be a long way from farm to table. And a lot of things can happen along the journey. With the Food Safety Modernization Act (FSMA) calling for an » Read more url( /images/sized/images/uploads/fresh-cut/misc/traceability_HomePage_630x214-630x241.jpg )
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California cantaloupe growers are all in for food safety audits, marketing order
May 17, 2012
California cantaloupe growers have unanimously voted to participate in the state's first food safety program to be implemented by a commodity board. Until now, California state marketing orders have been utilized for branding, marketing and promotion. Cantaloupe growers from Bakersfield north had been participating in
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CanadaGAP, CPMA food safety programs merging
May 17, 2012
The Canadian Horticultural Council (CHC) and Canadian Produce Marketing Association (CPMA) will integrate the CanadaGAP (On-Farm Food Safety) Program and the CPMA Repacking and Wholesale Food Safety Program (RWFSP). According to the organizations, integrating the two programs will result in some key benefits for the
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Study: Fruits & veggies can be affordable
May 17, 2012
Healthy foods do not necessarily cost more. That's according to a new report from the Department of Agriculture's Economic Research Service (ERS). In a press conference May 16, the study's co-author, Andrea Carlson, was joined by Dr. Robert Post, deputy director for the Center for
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Products in the news
May 16, 2012
Built like romaine, crisper like iceberg: Misionero Vegetables and Seminis Vegetable Seeds have announced the introduction of Frescada. The U.S.-grown lettuce is a cross between iceberg and Romaine. The companies describe Frescada as having the sweet taste and crispy texture of iceberg, but with more
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Traceability, food safety focus of CPG industry track at GS1 Connect 2012
May 14, 2012
Traceability and food safety will be at the forefront of the fresh foods and consumer packaged goods (CPG) track at GS1 Connect 2012 coming up June 5-7 at the Aria Resort & Casino in Las Vegas, Nev. Presented by GS1 US, the event will feature
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United Fresh, Specialty Crop Farm Alliance urge Senate vote on farm bill
May 11, 2012
The United Fresh Produce Association and the Specialty Crop Farm Bill Alliance have joined nearly 130 other agriculture organizations to urge the leadership of the United States Senate to bring the farm bill passed by the Senate Agriculture Committee to the full Senate for passage
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McDonald’s kicks off ‘From Michigan For Michigan’ initiative promoting locally sourced food
May 9, 2012
By Kathy GibbonsEditorial Director Al Dietrich didn't get a lot of sleep last night. The Conklin, Mich., grower had to be up and at his family's Dietrich Orchards' packing facility by 4:15 a.m. today in preparation for hosting McDonald's announcement of a new "From Michigan
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Alfalfa sprouts recalled for possible listeria
May 9, 2012
Cleveland Beansprouts Co. of Cleveland, Ohio, is recalling all alfalfa sprouts because they may be contaminated with Listeria monocytogenes. There are no lot codes or any other identifier on the product. The alfalfa sprouts were only distributed in Ohio. The contamination was discovered by the
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Neogen develops quick test for salmonella
May 8, 2012
Lansing, Mich.-based Neogen Corporation has developed a quick and easy test system to detect pathogen DNA in food and environmental samples. Neogen's ANSR for salmonella, introduced at last week's joint gathering of the Food Marketing Institute, American Meat Institute, United Fresh and National Association of
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Crescent Fruit & Vegetable Farms launches new website
May 7, 2012
Crescent Fruit & Vegetable, a year-round grower and distributor of watermelons and onions, announces the launch of their new website designed specifically with today’s fresh produce consumers in mind. The website, www.moonlitfarms.com, shares the name of Crescent Fruit & Vegetable’s consumer brand and delivers Full Story »
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Ag Secretary Vilsack, Sen. Stabenow talk Farm Bill, farm labor
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Maxwell Chase demonstrates tray sealers
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Field technology for fresh-cuts
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Amy Philpott discusses a recall plan at United Fresh 2011
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